You don’t have to go overboard and state that you’ve “always wanted to work in a restaurant” if this hasn’t been the case, but ideally, you should be able to confidently state that you enjoy meeting new people and accommodating customers, and prefer fast-paced work over long drags/lulls.
Some interviewees don’t have a very good handle on the fact that they don’t excel in people-oriented roles, so the way you respond to this question may either help solidify your status as a strong candidate or dismantle it.
Why do you want to work in the restaurant industry? Why they’re asking While this would be my first restaurant post, my past experience in retail has helped me understand that I am well-suited for similar roles where I can help people have great experiences at any establishment.Ģ. I excel in multitasking, people skills, and fast-paced work. I am a highly-motivated and diligent worker who thrives in environments that present new and exciting challenges. Remember, your answer should largely be focused on your work and education background. Let your personality shine through, even if you’re only talking about your work experience here! Try to bring up work, or work-related events, that have previously made you excited, happy, or motivated, and that natural enthusiasm will shine through in your response. If you’re not comfortable answering a simple question about yourself, your interviewer may assume you won’t be comfortable having conversations with guests. The goal is to be friendly and personable, because any job in the restaurant industry requires some level of comfort conversing with strangers. While this question can feel awkward to answer, try to respond as comfortably as possible. Refrain from going overboard on your life story - you can include a few fun facts about yourself, if they sound professional or impressive and will stand out in your interviewer’s mind - but limit your response to training, work-related, or education-related information. This question gives you the opportunity to talk about your past work experience, environments you’ve thrived in previously, etc. Tell me about yourself Why they’re asking We’ll also provide some strong sample answers, so you can get a feel for the types of responses that might give you an edge over other applicants vying for the role! Common Restaurant Interview Questions and Answers 1. We’ll also cover why they’re asking, what they’re looking for in your answer, and how to answer. Are you interviewing - or will you be interviewing - for a position at a restaurant? Depending upon the venue and the number of other applicants, preparing properly for an interview is an important part of getting the job.īelow, we’ve compiled a list of 14 potential restaurant interview questions, so you can have a better idea of what to expect going into your interview.
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